Most salts have their niche in different dishes, cuisines or cultures but we are pleased that Halen Môn is increasingly making its way onto the menus of top restaurants throughout the world.

Our flavoured sea salts- organic spiced, oak smoked, Taha’a vanilla and organic celery Halen Môn – are perfect for adding a little zest and zing to every day dishes. Browse our website for more recipe ideas or you can request our set of recipe cards- just drop us an email.

Halen Môn began in a saucepan on the Aga in our family kitchen. Today this Welsh sea salt sensation has caught the attention of chefs and food lovers across the world.

Ten years ago we started by supplying Halen Môn sea salt to Swain’s, our local butchers in Menai Bridge on the Isle of Anglesey. From the very beginning we were determined to be a quality oriented business. It is a commitment that has paid off. Even though we are tiny we now count global blue chip companies among our customers. In the UK we supply Marks and Spencer, Waitrose and Harvey Nichols along with over 100 of the nation’s best delicatessens.

Outside the UK we have Halen Môn champions in 22 countries distributing our increasingly famous white crystals and now a significant number of the world's top 50 restaurants.